MAIN DISH

– LE PAT PRINCIPAL –
pnvc_Baked Chicken Parmesan_recipe

The main dish is usually the heaviest, heartiest, and most complex or substantial dish in a meal.
Below are easy-to-follow main course recipes that I’d like you to try!

Bordeaux Canelés

Bordeaux Canelés

  Bordeaux Canelés french pastry recipe 500 g Milk (whole cream)150 g Flour (mixed with sugar)250 g Sugar (mixed with the flour)2 pcs Egg yolks40 to 50 ml Rum1 pc Vanilla pod (cut lengthwise)30 g Butter (plus extra for the mould) Scrape the bean paste of the...

Prawn Curry

Prawn Curry

Prawn Curry 600 gr prawns (shelled and deveined)2 tbsp ginger (grated)1 pc onion (yellow, finely chopped)3 cups tomatoes (chopped)2 tbsp tomato paste2 tsp coriander powder1/2 tsp turmeric powder1 pc lime (juice (lemon))1 handful kale (<p>chopped (or spinach)...

Pork & Garlic Stuffed Mushrooms

Pork & Garlic Stuffed Mushrooms

Pork & Garlic Stuffed Mushrooms 12 pcs mushrooms (large field )2 tbsp coconut oil (or other good quality fat, melted)Stuffing500 gr pork (minced)2 cloves Confit garlic (or 25 garlic cloves (about 100g), crushed - or fresh )1 tsp chili flakes (dried)1 1/2 tsp...

Parmesan Rocket Bangers

Parmesan Rocket Bangers

  Parmesan Rocket Bangers with Mash Cauliflower 6 pcs sausages (mediterranean parmesan & rocket)1 full cauliflower ( (preferably organic))1 tbsp butter (fresh, (grass fed such as Anchor brand))saltpepperFor the salad300 gr green salad ( (romaine, spinach or...

Chicken Zucchini Simple Stir

Chicken Zucchini Simple Stir

Chicken Zucchini Simple Stir 500 gr chicken breast (cut in squares of about 1.5 cm)2 pcs zucchinis (large, chopped in squares of ~ 1.5 cm)1 pc onion (yellow, chopped)2 cups mushroom (button/ swiss cut in 4)100 ml Sour cream1/2 tbsp olive oilsalt (1/2)1/2 tsp pepper In...

Baked Chicken Parmesan

Baked Chicken Parmesan

Baked Chicken Parmesan Be creative and try it with fish if you are pescatarian. Another option is to replace the meatby some eggplant or other vegetables to make it a vegetarian option. You can make moremarinara sauce and freeze it. This is a base sauce that you can...

Beef Broccoli Stir Fry

Beef Broccoli Stir Fry

Beef Broccoli Stir Fry 450 gr Beef ((fillet, flank, topside) sliced in strips)700 gr Broccoli florets2 cloves Garlic (crushed)1 tsp Ginger (fresh, grated)1 pc Brown Onion (sliced in small wedges)1/3 cup Soy sauce (reduced sodium)3 tbsp Cornstarch2 tbsp Olive Oil150 ml...

Beef and Beans Chilli

Beef and Beans Chilli

Beef and Beans Chilli - Vegetarian option - This dish is a meal to itself but can be served as a a side dish. If you are vegetarian, omit the beef. Beans are a good source of protein and fibre for vegetarians. You can serve the chilli with steamed rice or tortilla...

Beef Bourguignon

Beef Bourguignon

  Beef Bourguignon Beef Bourguignon is part of french cuisine tradition. Ideally the wine used for this recipe should be Bourgogne wine, from the Bourgogne region where the dish originates from. If you can't find Bourgogne wine, a strong flavoured red wine will...